A harvest from the farm: squash, carrots, beets and potatoes

Farm history

Farming on the Fraser

Watermelons, market-garden crops and harvest boxes from the silty banks of the Fraser.

A melon ripening in the patch
A melon ripening in the patch

Watermelons

The great watermelon harvests

Hundreds of watermelons, red, orange and yellow, grown on the warm river flats and sold in 100 Mile House, Williams Lake, Quesnel and Prince George.

"Sweet, succulent, crispy, and delicious, you will be happy not to miss these watermelons. Reds and yellows, big and small… come and celebrate our sweetest harvest yet."Our harvest notice, September 2019

Grown with organic practices in mind, with biological fertilizers and no sprays.

Watermelon harvests →

Harvest scale

Tonnes of melons

Watermelons have been grown here since about 2011–2012. From 2021 to 2024, the years of commercial growing, the farm averaged roughly 15,000 to 20,000 lb of watermelon a year, sold in 100 Mile House, Williams Lake, Quesnel and Prince George, where our Big Fire Farm melons became locally famous (the family’s estimate).

A heap of watermelonsWatermelons piled high

Growing up on the farm

Growing up with the watermelons

The early years in the watermelon patchMay 2018: watermelon on the picnic tableSeptember 2022: in the watermelon patchSeptember 14, 2022: melons on the blue Ford tractorAugust 2023: watermelon smilesSeptember 2024: a melon of about 23 lb
  1. c. 2011–2012The first beds, and the first watermelons, go in on the western banks of the Fraser at Marguerite.
  2. 2012Market-garden rows of sweet corn, greens and mulched beds, sold at local farmers' markets.
  3. 2019"Our sweetest harvest yet": reds and yellows at the Quesnel market.
  4. 2020Cariboo enRoot harvest boxes: potatoes, squash, carrots, beets, cabbage and onions.
  5. 2021–2024Commercial watermelon growing, averaging roughly 15,000 to 20,000 lb a year by the family’s estimate.
  6. 2024Watermelons and vegetables at farmers' markets around the Cariboo.
Market-garden rows, 2012
Market-garden rows, 2012
Corn coming up, 2012
Corn coming up, 2012

Crops through the years →

2020 · Cariboo enRoot

The Harvest Box

Cariboo enRoot was the farm's fall harvest box: storage vegetables delivered to the door in Quesnel and Williams Lake, with potatoes, mixed squash, orange and purple carrots, purple and gold beets, cabbage and onions. That autumn it grew into a biweekly winter subscription.

"For all the foodies at heart, we are happy to bring you a blend of heirlooms and hybrid vegetables that burst with flavour ripened here under a Cariboo sun."Cariboo enRoot, 2020
Harvest boxes →
The Cariboo enRoot harvest, 2020
The Cariboo enRoot harvest, 2020

From our old website

caribooharvestbox.ca, 2020

The Cariboo enRoot site is no longer online. These are saved screens from it.

From our old website: "Outside the Box", the Cariboo enRoot home page
From our old website: "Outside the Box", the Cariboo enRoot home page
From our old website: "Inside the Box"
From our old website: "Inside the Box"
From our old website: the fall harvest box contents
From our old website: the fall harvest box contents
From our old website: our signature vegetables
From our old website: our signature vegetables
From our old website: "Order the Harvest Box"
From our old website: "Order the Harvest Box"
A bin of acorn squash at harvest

A bin of acorn squash at harvest

Rainbow carrots and beets

Rainbow carrots and beets

The market garden in June

The market garden in June

"We believe that the health of our food derives from a healthy soil brought on by proper stewardship of the land."Cariboo enRoot, 2020